BURUNDI

Yandaro (250gr)

Country :
BURUNDI
Flavor profile :
Black currant, pomegranate, raspberry, yellow plum
Processing :
Washed
Variety :
Red Bourbon
Roasting :
Filter
Score :
88
Our recipe for V60 :
• Grind size on EK43 – 8,5;
• 15,5g of coffee;
• 260g of water, temperature: 98℃;
• 50g of water – bloom for 30 seconds;
• +50g of water at 0:30;
• +50g of water at 1:10,
• +110g of water at 1:50;
• Total time 3:00.
Comment from the roaster (V60) :
“Our favorite! Like Kenya, but different. Mix of dark and red berries with stone fruits. Bright, rich, complex acidity, that is well balanced by sweetness.”
  • Filter
  • Beans
  • Cezve (Ibrik)
  • Home espresso coffee machine
  • Espresso
  • V-60
  • Aeropress
  • Filter
  • French press
  • Chemex
  • Moka pot
Clear
230 UAH with the purchase of any 16+ packs
SKU: 21e9165c-bcc0-11ed-a20a-00505698efc2 Category:

316 UAH

Description

BURUNDI

Additional information

Weight 0.266 kg
Dimensions 17.5 × 7 × 14 cm
Roasting

Filter

Grind

Beans, Cezve (Ibrik), Home espresso coffee machine, Espresso, V-60, Aeropress, Filter, French press, Chemex, Moka pot